Crave House™ Plant-Based Sausages Pigs in a Blanket
Cook Time30 minutes
- 1 package Crave House™ Italian-style Plant-based Sausages
- 2 cans refrigerated crescent rolls
- Dipping sauces of choice
- Preheat the oven to 180°F. Line baking tray with parchment paper. Roll out dough and separate into triangles.
- Slice sausage links in half and wrap one pastry triangle around each sausage and place on baking tray.
- Place in oven and bake for 20 minutes. Then, increase temperature to 220°F and bake 5 more minutes or until sausages reach an internal temperature of 165°F.
- Remove tray from oven and let cool. Serve with dipping sauces and enjoy!