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Mind-blowing taste. Made from plants.

Plant-based Ground

Add your favorite seasoning and one pound of plant-based ground to a hot skillet for incredible flavor that’s sure to bring down the house.

What's in the package?
1 lb of plant-based ground

  • Serving size: 4oz (113g)
  • Calories: 260
  • Total Fat: 17g
    • Saturated Fat: 6g
    • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 390mg
  • Total Carbohydrates: 5g
    • Dietary Fiber: 1g
    • Sugars: 1g
  • Protein: 21g
  • Vitamin D: 0%; Calcium: 15%; Iron: 15%; Potassium: 2%
Ingredients

Water, Pea Protein, Sunflower Oil, Refined Coconut Oil, Natural Flavors, Contains 2% or Less of Vegetable And Fruit Juice (For Color), Methylcellulose, Spices, Rice Bran Extract, Yeast Extract, Salt, Cultured Dextrose, Sugar, Onion Powder, Garlic Powder.

Where to Buy

21g
Protein
Gluten Free

Made with NON-GMO Pea Protein

COLORS Sourced from Fruits & Vegetables

Cook to Perfection

  • 01

    Put an oiled skillet on medium heat. Place loaf in hot skillet, breaking into smaller pieces with spatula.

  • 02

    Cook, stir, repeat until food thermometer reaches 165°F.

  • 03

    Should be fully cooked in 6-8 minutes, some pink color will remain.

When the craving calls, our plant-based ground is plenty (and planty) versatile. No matter how you season it, they’re perfection to any palate.

Get Inspired

  • The Brick House

    15 min

    • One Plant-based Burger
    • Tomato
    • Lettuce
    • One Slice of Cheddar
    • Sesame Seed Bun
    • The End

  • House on Fire

    15 min

    • Plant-based Ground
    • Sliced Jalapeños
    • Tortilla
    • Fire Extinguisher

  • House Sweet House

    30 min

    • Plant-based Italian-style sausage
    • Diced Pineapple
    • Red Onion
    • Gourmet Bun
    • You’re Welcome