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Mind-blowing taste. Made from plants.
plant-based chorizo ground sausage, front and back packaging

Plant-based Chorizo-style Ground Sausage

Seasoned plant-based chorizo sausage adds a zesty kick to breakfast scrambles, tacos, pastas, stews and more. Simply add to a hot skillet, breaking into smaller pieces with a spatula. It’s the answer to your chorizo cravings.

What's in the package?
One 14-oz chub of ground sausage

  • Serving size: 1/2 cup, 2 oz. (56g)
  • Calories: 130
  • Total Fat: 10g
    • Saturated Fat: 3.5g
    • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 320mg
  • Total Carbohydrates: 3g
    • Dietary Fiber: 1g
    • Sugars: 0g
  • Protein: 9g
  • Vitamin D: 0%; Calcium: 4%; Iron: 10%; Potassium: 2%
Ingredients

Water, Pea Protein, Sunflower Oil, Coconut Oil, Spices, Contains Less Than 2% Of: Paprika (For Color), Salt, Spice Extractive, Dehydrated Garlic, Extractives of Paprika (For Color), Natural Flavor, Rice Bran Extract, Distilled Vinegar, Yeast Extract, Methylcellulose.

9g
Protein
Gluten Free

Made with NON-GMO Pea Protein

All colors from natural sources

Cook to Perfection

  • 01

    Put an oiled skillet on medium heat. Place loaf in hot skillet, breaking into smaller pieces with spatula.

  • 02

    Cook, stir, repeat until food thermometer reaches 165°F.

  • 03

    Should be fully cooked in 6-8 minutes, some pink color will remain.

Boldly seasoned plant-based chorizo elevates taco night with a kick to the taste buds. Experience the unmistakable flavor and crave-worthy texture that spices up breakfast, lunch or dinner.
plant-based chorizo burrito

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